It's one of the snacks that many people will eat when they come to Xiamen. It can be easily finished at home.
Everyone in the family likes to eat it, and this dish is rich in various fungi and nutrients
As for the practice, please take a close look here. Many of them do the opposite. I don't know if I don't write in detail or if there is a problem with the understanding of the parents. It makes me speechless There are so many talented people...... ...
Mild spicy. 4 people. (huangjihuang Standard Practice) huangjihuang smoothie pot, three boxes of one pot, one box of vegetables, one box of main ingredients and one box of sauce. Vegetable box - there are 10 kinds of fixed vegetables. Sweet pota... ...
The taste of broccoli is between soft and crispy. It's refreshing to bite. Although it has been washed by pepper, it still has its own flavor. What a cauliflower.
Beet, also known as caraway or cabbaghead, originated in the western and southern coasts of Europe, from Sweden to Spain, is a major sugar source other than tropical sugarcane. In ancient Greece, people offered beetroot to Apollo, the sun god. A... ...
I'm greedy again today. I want to eat it all of a sudden. hey. It's more affordable to do it at home.
Since my mother had eaten the rice with mushroom and beef in Japanese cuisine, she has been muttering that she would like to eat it, but she is expensive and can't do it by herself. Then she made up her mind to eat it for her. It's nice to watch... ...
My cooking is not so complicated. It's simpler. Fried eggs with tomatoes is my favorite dish since I was a child.
The favorite dish of the whole family. I used to eat it in the restaurant. Later I found that it was very easy to make it myself.